Dispense water with barrel upright or on side.
When standing, dispense using a siphon pump.
Tightly open and close with a water barrel bung wrench.
Safely fill the barrel using a white drinking water hose to prevent contamination.
Dispense to five gallon water jug or a bucket.
Do NOT store water barrels directly on cement floors.
Place on wooden 2x4s or a pallet to prevent moisture build-up on the bottom of the barrel.
It is suggested to store a BARE MINIMUM of 1 gallon of water per person per day
for a BARE MINIMUM of 2 weeks. We recommend storing as much as you have room for.
Be sure to have extra water already stored for emergency use.
You may not have time once the emergency begins.
Available for pick up at the Layton Store.
Please call (801) 725-8927 or email firstname.lastname@example.org for shipping cost.